Chanya Thai Closing Report

Write something...

Closing Checklist

Flip the sign to CLOSED, Bring in any outdoor signage

Turn off music, TV signage, and

All tables cleaned and sanitized, Set up table

Filled stock

Safe secured and cash counted, finalise report

Light Turned off

Name of person completing report:

Setup of Service:

Pre-service preparation, cleanliness, staff attendance, and overall venue readiness.

During Service: *

Service flow, customer volume, wait times, and any issues during operation.

Incident Report

Service flow, customer volume, wait times, and any issues during operation.

Evidence Uploads(if any)

Service flow, customer volume, wait times, and any issues during operation.

Time of close: *

Online closing time and Onsite closing time

Maintenance & Equipment Log

Report location, item faulty, and description of the issue.

Attachments (if any)

Comments from Kitchen:

Other comments:

Your Email

Submit Closing Report